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Sandoval Muelas, D. A., & Beltran Vargas, J. E. (2023). Sustentabilidad ambiental rural y servicios ecosistémicos: una revisión. Luna Azul, (56), 27–46. https://doi.org/10.17151/luaz.2023.56.3
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Los servicios ecosistémicos tienen un rol preponderante para explicar la sustentabilidad ambiental rural, al incidir en el estado de bienestar y relaciones sociales, que condicionan la capacidad en estas zonas para garantizar la sustentabilidad ambiental. En este trabajo investigativo de revisión se analizan los avances existentes, en torno a las formas de evaluación de los servicios ecosistémicos en la sustentabilidad ambiental rural. El estudio empleó las bases de datos de Scopus, ScienceDirect, Taylor & Francis y JSTOR, y se utilizó un marco de búsqueda de tres etapas: exploración, síntesis y análisis. Del total de casos de estudio, la suma de la frecuencia de citación fue de 200 veces, de estos el 57% de las citaciones correspondió a un servicio de aprovisionamiento, el 29% a un servicio de regulación y el 14% a un servicio cultural. Destacándose en los servicios de aprovisionamiento el suministro de cultivos (32,5%), en los servicios de regulación la conservación del suelo (41,38%) y en los servicios culturales el conocimiento tradicional (89%).
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Abson, D., Von Wehrden, H., Baumgärtner, S., Fischer, J., Hanspach, J., Härdtle, W., Heinrichs, H., Klein, A. M., Lang, D. J., Martens, P. y Walmsley, D. (2014). Ecosystem services as a boundary object for sustainability. Ecological Economics, 103, 29-37.
Agarwal, A., Durairajanayagam, D., Tatagari, S., Esteves, S. C., Harlev, A., Henkel, R., Roychoudhury, S., Homa, S., Puchalt, N. G., Ramasamy, R., Majzoub, A., Ly, K. D., Tvrda, E., Assidi, M., Kesari, K., Sharma, R., Banihani, S., Ko, E., Abu-Elmagd, M., Gosalvez, J. y Bashiri, A. (2016). Bibliometrics: tracking research impact by selecting the appropriate metrics. Asian journal of andrology, 18(2), 296-309. https://doi.org/10.4103/1008-682X.171582
Arki, V., Koskikala, J., Fagerholm, N., Kisanga, D. y Käyhkö, N. (2020). Associations between local land use/land cover and place-based landscape service patterns in rural Tanzania. Ecosystem Services, 41, 101056.
Bai, Y., Jiang, B., Wang, M., Li, H., Alatalo, J. M. y Huang, S. (2016). New ecological redline policy (ERP) to secure ecosystem services in China. Land Use Policy, 55, 348-351.
Baskent, E. Z. (2020). A Framework for Characterizing and Regulating Ecosystem Services in a Management Planning Context. Forests, 11(1), 102.
Baudron, F., Mamo, A., Tirfessa, D. y Argaw, M. (2015). Impact of farmland exclosure on the productivity and sustainability of a mixed crop-livestock system in the Central Rift Valley of Ethiopia. Agriculture, Ecosystems & Environment, 207, 109-118.
Bernard, P.-Y., Benoît, M., Roger-Estrade, J. y Plantureux, S. (2016). Using biophysical models to manage nitrogen pollution from agricultural sources: ¿Utopic or realistic approach for non-scientist users? Case study of a drinking water catchment area in Lorraine, France. Journal of Environmental Management, 183(Part 1), 260-274.
Bernués, A., Tello-García, E., Rodríguez-Ortega, T., Ripoll-Bosch, R. y Casasús, I. (2016). Agricultural practices, ecosystem services and sustainability in High Nature Value farmland: Unraveling the perceptions of farmers and nonfarmers. Land Use Policy, 59, 130-142.
Chen, X., Chen, Y., Shimizu, T., Niu, J., Nakagami, K., Qian, X., Jia, B., Nakajima, J., Han, J. y Li, J. (2017). Water resources management in the urban agglomeration of the Lake Biwa region, Japan: An ecosystem services-based sustainability assessment. Science of The Total Environment, 586, 174-187.
Cheng, X., Van Damme, S., Li, L. y Uyttenhove, P. (2019). Evaluation of cultural ecosystem services: A review of methods. Ecosystem Services, 37, 100925. https://doi.org/10.1016/j.ecoser.2019.100925
Cook, D., Malinauskaite, L., Davíðsdóttir, B., Ögmundardóttir, H. y Roman, J. (2020). Reflections on the ecosystem services of whales and valuing their contribution to human well-being. Ocean & Coastal Management, 186, 105100.
Dang, K. B., Burkhard, B., Müller, F. y Dang, V. B. (2018). Modelling and mapping natural hazard regulating ecosystem services in Sapa, Lao Cai province, Vietnam. Paddy and Water Environment, 16(4), 767-781.
Dawson, N. M., Grogan, K., Martin, A., Mertz, O., Pasgaard, M. y Rasmussen, L. V. (2017). Environmental justice research shows the importance of social feedbacks in ecosystem service trade-offs. Ecology and Society, 22(3). https://doi.org/10.5751/ES-09481-220312
De Groot, R. S., Alkemade, R., Braat, L. Hein, L. y Willemen, L. (2010). Challenges in integrating the concept of ecosystem services and values in landscape planning, management and decision-making. Ecol. Complex., 7, 260-272.
De Lange, E., Woodhouse, E. y Milner-Gulland, E. J. (2015). Approaches used to evaluate the social impacts of protected areas. Conservation Letters, 9(5), 327-333. http://dx.doi.org/10.1111/conl.12223
Diouf, A. y Hatvany, M. G. (2015). Terrestrial Ecosystem Dynamics in Senegal’s Agro-silvopastoral Center-East Region in the Second Half of the Twentieth Century. En B. Werlen (Ed.), Global Sustainability. Cultural Perspectives and Challenges for Transdisciplinary Integrated Research (pp. 139-160). Springer.
Falagas, M. E., Pitsouni, E. I., Malietzis, G. A. y Pappas, G. (2008). Comparison of PubMed, Scopus, Web of Science, and Google Scholar: strengths and weaknesses. FASEB J, 22(2), 338-342.
Farber, S. C., Costanza, R. y Wilson, M. A. (2002). Conceptos económicos y ecológicos para valorar los servicios del ecosistema. Ecol Econ, 41(3), 375-392.
Feng, Z., Cui, Y., Zhang, H. y Gao, Y. (2018). Assessment of human consumption of ecosystem services in China from 2000 to 2014 based on an ecosystem service footprint model. Ecological Indicators, 94(Part 1), 468-481.
Franzluebbers, A. J. (2013). Pursuing robust agroecosystem functioning through effective soil organic carbon management. Carbon Management, 4(1), 43-56.
Gómez-Baggethun, E., Mingorría, S., Reyes-García, V., Calvet, L. y Montes, C. (2010). Traditional ecological knowledge trends in the transition to a market economy: empirical study in the Donana natural areas. Conserv. Biol., 24(3), 721-729. http://dx.doi.org/10.1111/j.1523-1739.2009.01401.x
Haase, D., Larondelle, N., Andersson, E., Artmann, M., Borgström, S., Breuste, J., Gómez-Baggethun, E., Gren, Å., Hamstead, Z., Hansen, R., Kabisch, N., Kremer, P., Langemeyer, J., Rall, E. L., McPhearson, T., Pauleit, S., Qureshi, S., Schwarz, N., Voigt, A., Wurster, D. y Elmqvist, T. (2014). A Quantitative Review of Urban Ecosystem Service Assessments: Concepts, Models, and Implementation. Ambio, 43, 413-433. https://doi.org/10.1007/s13280-014-0504-0
Hallinger, P., Wang, R., Chatpinyakoop, C., Nguyen, V.-T. y Nguyen, U.-P. (2020). A bibliometric review of research on simulations and serious games used in educating for sustainability, 1997-2019. Journal of Cleaner Production, 256, 120358.
Henke, J. M. y Petropoulos, G. P. (2013). A GIS-based exploration of the relationships between human health, social deprivation and ecosystem services: The case of Wales, UK. Applied Geography, 45, 77-88.
Kiraz, M. y Demir, E. (2020). A Bibliometric Analysis of Publications on Spinal Cord Injury During 1980-2018. World Neurosurgery, 136, e504-e513.
Landreth, N. y Saito, O. (2014). An Ecosystem Services Approach to Sustainable Livelihoods in the Homegardens of Kandy, Sri Lanka. Australian Geographer, 45(3), 355-373. https://doi.org/10.1080/00049182.2014.930003
Lucas, P. L., Kok, M. T. J., Nilsson, M. y Alkemade, R. (2014). Integrating Biodiversity and Ecosystem Services in the Post-2015 Development Agenda: Goal Structure, Target Areas and Means of Implementation. Sustainability, 6(1), 193-216. https://doi.org/10.3390/su6010193
Mengist, W., Soromessa, T. y Legese, G. (2020). Ecosystem services research in mountainous regions: A systematic literature review on current knowledge and research gaps. Science of the Total Environment, 702, 134581.
Naah, J.-S. y Guuroh, R. T. (2017). Factors influencing local ecological knowledge of forage resources: Ethnobotanical evidence from West Africa's savannas. Journal of Environmental Management, 188, 297-307.
Okolo, C. C., Dippold, M. A., Gebresamuel, G., Zenebe, A., Haile, M. y Bore, E. (2020). Assessing the sustainability of land use management of northern Ethiopian drylands by various indicators for soil health. Ecological Indicators, 112, 106092.
Palacios-Agundez, I., Onaindia, M., Barraqueta, P. y Madariaga, I. (2015). Provisioning ecosystem services supply and demand: The role of landscape management to reinforce supply and promote synergies with other ecosystem services. Land Use Policy, 47, 145-155.
Partelow, S. y Winkler, K. J. (2016). Interlinking ecosystem services and Ostrom’s framework through orientation in sustainability research. Ecology and Society, 21(3). http://dx.doi.org/10.5751/ES-08524-210327
Pico-Mendoza, J., Pinoargote-Chang, M., Carrasco, B. y Limongi, R. (2020). Ecosystem services in certified and non-certified coffee agroforestry systems in Costa Rica. Agroecology and Sustainable Food Systems, 44(7). https://doi.org/10.1080/21683565.2020.1713962
Potschin, M. y Haines-Young, R. (2013). Landscapes, sustainability and the place-based analysis of ecosystem services. Landscape Ecology, 28, 1015-1065. https://doi.org/10.1007/s10980-012-9756-x
Rincón-Ruiz, A., Echeverry, M. y Zuluaga, P. (2014). Valoración integral de la biodiversidad y los servicios ecosistémicos: Aspectos conceptuales y metodológicos. Instituto de Investigación de Recursos Biológicos Alexander von Humboldt (IAvH).
Romero-Díaz, A., De Vente, J. y Díaz-Pereira, E. (2019). Assessment of the ecosystem services provided by agricultural terraces. Pirineos, 174, e043.
Santos-Martin, F., Viinikka, A., Mononen, L., Brander, L. M., Vihervaara, P., Liekens, I. y Potschin-Young, M. (2018). Creating an operational database for Ecosystems Services Mapping and Assessment Methods. One Ecosystem, 3, e26719. https://doi.org/10.3897/oneeco.3.e26719
Silori, C. (2015). Ecosystem services and sustainable development: opportunities and challenges. The Center for People and Forests, Bangkok, Thailand.
Silvetti, F. (2011). Una revisión conceptual sobre la relación entre campesinos y servicios ecosistémicos. Cuadernos De Desarrollo Rural, 8(66), 19-45. https://doi.org/10.11144/Javeriana.cdr8-66.rcsr
Tian, Q. (2017). Rural Sustainability. A Complex Systems Approach to Policy Analysis. Springer.
Vanzetto, G. V. y Thomé, A. (2019). Bibliometric study of the toxicology of nanoescale zero valent iron used in soil remediation. Environmental Pollution, 252(Part A), 74-83.
Vihervaara, P., Rönkä, M. y Walls, M. (2010). Trends in ecosystem service research: early steps and current drivers. Ambio, 39, 314-324. https://doi.org/10.1007/s13280-010-0048-x
Vihervaara, P. et al. (2018). Biophysical mapping and assessment methods for ecosystem services. Deliverable D3.3 EU Horizon 2020 ESMERALDA Project, Grant agreement No. 642007.
Vihervaara, P., Viinikka, A., Brander, L., Santos-Martín, F., Poikolainen, L. y Nedkov, S. (2019). Methodological interlinkages for mapping ecosystem services – from data to analysis and decision-support. One Ecosystem, 4, e26368. https://doi.org/10.3897/oneeco.4.e26368
Vogt, M. y Weber, C. (2019). Current challenges to the concept of sustainability. Global Sustainability, 2(e4), 1-6. https://doi.org/10.1017/sus.2019.1
Wang, C., Zhang, Y., Yang, Y., Yang, Q., Kush, J., Xu, Y. y Xu, L. (2016). Assessment of sustainable livelihoods of different farmers in hilly red soil erosion areas of southern China. Ecological Indicators, 64, 123-131.
Waweru, P., Burkhard, B. y Müller, F. (2016). A review of studies on ecosystem services in África. International Journal of Sustainable Built Environment, 5(2), 225-245.
Wegner, G. y Pascual, U. (2011). Cost-benefit analysis in the context of ecosystem services for human well-being: A multidisciplinary critique. Global Environmental Change, 21(2), 492-504.
Winther, A. M. (2017). Community sustainability: a holistic approach to measuring the sustainability of rural communities in Scotland. International Journal of Sustainable Development & World Ecology, 24(4), 338-351. https://doi.org/10.1080/13504509.2016.1224987
Wolff, S., Schulp, C. J. E. y Verburg, P. H. (2015). Mapping ecosystem services demand: a review of current research and future perspectives. Ecological Indicators, 55, 159-171.
Wu, J. (2013). Landscape sustainability science: ecosystem services and human well-being in changing landscapes. Landscape Ecol, 28, 999-1023.
You, H. y Zhang, X. (2017). Sustainable livelihoods and rural sustainability in China: ¿Ecologically secure, economically efficient or socially equitable? Resources, Conservation and Recycling, 120, 1-13.
Agarwal, A., Durairajanayagam, D., Tatagari, S., Esteves, S. C., Harlev, A., Henkel, R., Roychoudhury, S., Homa, S., Puchalt, N. G., Ramasamy, R., Majzoub, A., Ly, K. D., Tvrda, E., Assidi, M., Kesari, K., Sharma, R., Banihani, S., Ko, E., Abu-Elmagd, M., Gosalvez, J. y Bashiri, A. (2016). Bibliometrics: tracking research impact by selecting the appropriate metrics. Asian journal of andrology, 18(2), 296-309. https://doi.org/10.4103/1008-682X.171582
Arki, V., Koskikala, J., Fagerholm, N., Kisanga, D. y Käyhkö, N. (2020). Associations between local land use/land cover and place-based landscape service patterns in rural Tanzania. Ecosystem Services, 41, 101056.
Bai, Y., Jiang, B., Wang, M., Li, H., Alatalo, J. M. y Huang, S. (2016). New ecological redline policy (ERP) to secure ecosystem services in China. Land Use Policy, 55, 348-351.
Baskent, E. Z. (2020). A Framework for Characterizing and Regulating Ecosystem Services in a Management Planning Context. Forests, 11(1), 102.
Baudron, F., Mamo, A., Tirfessa, D. y Argaw, M. (2015). Impact of farmland exclosure on the productivity and sustainability of a mixed crop-livestock system in the Central Rift Valley of Ethiopia. Agriculture, Ecosystems & Environment, 207, 109-118.
Bernard, P.-Y., Benoît, M., Roger-Estrade, J. y Plantureux, S. (2016). Using biophysical models to manage nitrogen pollution from agricultural sources: ¿Utopic or realistic approach for non-scientist users? Case study of a drinking water catchment area in Lorraine, France. Journal of Environmental Management, 183(Part 1), 260-274.
Bernués, A., Tello-García, E., Rodríguez-Ortega, T., Ripoll-Bosch, R. y Casasús, I. (2016). Agricultural practices, ecosystem services and sustainability in High Nature Value farmland: Unraveling the perceptions of farmers and nonfarmers. Land Use Policy, 59, 130-142.
Chen, X., Chen, Y., Shimizu, T., Niu, J., Nakagami, K., Qian, X., Jia, B., Nakajima, J., Han, J. y Li, J. (2017). Water resources management in the urban agglomeration of the Lake Biwa region, Japan: An ecosystem services-based sustainability assessment. Science of The Total Environment, 586, 174-187.
Cheng, X., Van Damme, S., Li, L. y Uyttenhove, P. (2019). Evaluation of cultural ecosystem services: A review of methods. Ecosystem Services, 37, 100925. https://doi.org/10.1016/j.ecoser.2019.100925
Cook, D., Malinauskaite, L., Davíðsdóttir, B., Ögmundardóttir, H. y Roman, J. (2020). Reflections on the ecosystem services of whales and valuing their contribution to human well-being. Ocean & Coastal Management, 186, 105100.
Dang, K. B., Burkhard, B., Müller, F. y Dang, V. B. (2018). Modelling and mapping natural hazard regulating ecosystem services in Sapa, Lao Cai province, Vietnam. Paddy and Water Environment, 16(4), 767-781.
Dawson, N. M., Grogan, K., Martin, A., Mertz, O., Pasgaard, M. y Rasmussen, L. V. (2017). Environmental justice research shows the importance of social feedbacks in ecosystem service trade-offs. Ecology and Society, 22(3). https://doi.org/10.5751/ES-09481-220312
De Groot, R. S., Alkemade, R., Braat, L. Hein, L. y Willemen, L. (2010). Challenges in integrating the concept of ecosystem services and values in landscape planning, management and decision-making. Ecol. Complex., 7, 260-272.
De Lange, E., Woodhouse, E. y Milner-Gulland, E. J. (2015). Approaches used to evaluate the social impacts of protected areas. Conservation Letters, 9(5), 327-333. http://dx.doi.org/10.1111/conl.12223
Diouf, A. y Hatvany, M. G. (2015). Terrestrial Ecosystem Dynamics in Senegal’s Agro-silvopastoral Center-East Region in the Second Half of the Twentieth Century. En B. Werlen (Ed.), Global Sustainability. Cultural Perspectives and Challenges for Transdisciplinary Integrated Research (pp. 139-160). Springer.
Falagas, M. E., Pitsouni, E. I., Malietzis, G. A. y Pappas, G. (2008). Comparison of PubMed, Scopus, Web of Science, and Google Scholar: strengths and weaknesses. FASEB J, 22(2), 338-342.
Farber, S. C., Costanza, R. y Wilson, M. A. (2002). Conceptos económicos y ecológicos para valorar los servicios del ecosistema. Ecol Econ, 41(3), 375-392.
Feng, Z., Cui, Y., Zhang, H. y Gao, Y. (2018). Assessment of human consumption of ecosystem services in China from 2000 to 2014 based on an ecosystem service footprint model. Ecological Indicators, 94(Part 1), 468-481.
Franzluebbers, A. J. (2013). Pursuing robust agroecosystem functioning through effective soil organic carbon management. Carbon Management, 4(1), 43-56.
Gómez-Baggethun, E., Mingorría, S., Reyes-García, V., Calvet, L. y Montes, C. (2010). Traditional ecological knowledge trends in the transition to a market economy: empirical study in the Donana natural areas. Conserv. Biol., 24(3), 721-729. http://dx.doi.org/10.1111/j.1523-1739.2009.01401.x
Haase, D., Larondelle, N., Andersson, E., Artmann, M., Borgström, S., Breuste, J., Gómez-Baggethun, E., Gren, Å., Hamstead, Z., Hansen, R., Kabisch, N., Kremer, P., Langemeyer, J., Rall, E. L., McPhearson, T., Pauleit, S., Qureshi, S., Schwarz, N., Voigt, A., Wurster, D. y Elmqvist, T. (2014). A Quantitative Review of Urban Ecosystem Service Assessments: Concepts, Models, and Implementation. Ambio, 43, 413-433. https://doi.org/10.1007/s13280-014-0504-0
Hallinger, P., Wang, R., Chatpinyakoop, C., Nguyen, V.-T. y Nguyen, U.-P. (2020). A bibliometric review of research on simulations and serious games used in educating for sustainability, 1997-2019. Journal of Cleaner Production, 256, 120358.
Henke, J. M. y Petropoulos, G. P. (2013). A GIS-based exploration of the relationships between human health, social deprivation and ecosystem services: The case of Wales, UK. Applied Geography, 45, 77-88.
Kiraz, M. y Demir, E. (2020). A Bibliometric Analysis of Publications on Spinal Cord Injury During 1980-2018. World Neurosurgery, 136, e504-e513.
Landreth, N. y Saito, O. (2014). An Ecosystem Services Approach to Sustainable Livelihoods in the Homegardens of Kandy, Sri Lanka. Australian Geographer, 45(3), 355-373. https://doi.org/10.1080/00049182.2014.930003
Lucas, P. L., Kok, M. T. J., Nilsson, M. y Alkemade, R. (2014). Integrating Biodiversity and Ecosystem Services in the Post-2015 Development Agenda: Goal Structure, Target Areas and Means of Implementation. Sustainability, 6(1), 193-216. https://doi.org/10.3390/su6010193
Mengist, W., Soromessa, T. y Legese, G. (2020). Ecosystem services research in mountainous regions: A systematic literature review on current knowledge and research gaps. Science of the Total Environment, 702, 134581.
Naah, J.-S. y Guuroh, R. T. (2017). Factors influencing local ecological knowledge of forage resources: Ethnobotanical evidence from West Africa's savannas. Journal of Environmental Management, 188, 297-307.
Okolo, C. C., Dippold, M. A., Gebresamuel, G., Zenebe, A., Haile, M. y Bore, E. (2020). Assessing the sustainability of land use management of northern Ethiopian drylands by various indicators for soil health. Ecological Indicators, 112, 106092.
Palacios-Agundez, I., Onaindia, M., Barraqueta, P. y Madariaga, I. (2015). Provisioning ecosystem services supply and demand: The role of landscape management to reinforce supply and promote synergies with other ecosystem services. Land Use Policy, 47, 145-155.
Partelow, S. y Winkler, K. J. (2016). Interlinking ecosystem services and Ostrom’s framework through orientation in sustainability research. Ecology and Society, 21(3). http://dx.doi.org/10.5751/ES-08524-210327
Pico-Mendoza, J., Pinoargote-Chang, M., Carrasco, B. y Limongi, R. (2020). Ecosystem services in certified and non-certified coffee agroforestry systems in Costa Rica. Agroecology and Sustainable Food Systems, 44(7). https://doi.org/10.1080/21683565.2020.1713962
Potschin, M. y Haines-Young, R. (2013). Landscapes, sustainability and the place-based analysis of ecosystem services. Landscape Ecology, 28, 1015-1065. https://doi.org/10.1007/s10980-012-9756-x
Rincón-Ruiz, A., Echeverry, M. y Zuluaga, P. (2014). Valoración integral de la biodiversidad y los servicios ecosistémicos: Aspectos conceptuales y metodológicos. Instituto de Investigación de Recursos Biológicos Alexander von Humboldt (IAvH).
Romero-Díaz, A., De Vente, J. y Díaz-Pereira, E. (2019). Assessment of the ecosystem services provided by agricultural terraces. Pirineos, 174, e043.
Santos-Martin, F., Viinikka, A., Mononen, L., Brander, L. M., Vihervaara, P., Liekens, I. y Potschin-Young, M. (2018). Creating an operational database for Ecosystems Services Mapping and Assessment Methods. One Ecosystem, 3, e26719. https://doi.org/10.3897/oneeco.3.e26719
Silori, C. (2015). Ecosystem services and sustainable development: opportunities and challenges. The Center for People and Forests, Bangkok, Thailand.
Silvetti, F. (2011). Una revisión conceptual sobre la relación entre campesinos y servicios ecosistémicos. Cuadernos De Desarrollo Rural, 8(66), 19-45. https://doi.org/10.11144/Javeriana.cdr8-66.rcsr
Tian, Q. (2017). Rural Sustainability. A Complex Systems Approach to Policy Analysis. Springer.
Vanzetto, G. V. y Thomé, A. (2019). Bibliometric study of the toxicology of nanoescale zero valent iron used in soil remediation. Environmental Pollution, 252(Part A), 74-83.
Vihervaara, P., Rönkä, M. y Walls, M. (2010). Trends in ecosystem service research: early steps and current drivers. Ambio, 39, 314-324. https://doi.org/10.1007/s13280-010-0048-x
Vihervaara, P. et al. (2018). Biophysical mapping and assessment methods for ecosystem services. Deliverable D3.3 EU Horizon 2020 ESMERALDA Project, Grant agreement No. 642007.
Vihervaara, P., Viinikka, A., Brander, L., Santos-Martín, F., Poikolainen, L. y Nedkov, S. (2019). Methodological interlinkages for mapping ecosystem services – from data to analysis and decision-support. One Ecosystem, 4, e26368. https://doi.org/10.3897/oneeco.4.e26368
Vogt, M. y Weber, C. (2019). Current challenges to the concept of sustainability. Global Sustainability, 2(e4), 1-6. https://doi.org/10.1017/sus.2019.1
Wang, C., Zhang, Y., Yang, Y., Yang, Q., Kush, J., Xu, Y. y Xu, L. (2016). Assessment of sustainable livelihoods of different farmers in hilly red soil erosion areas of southern China. Ecological Indicators, 64, 123-131.
Waweru, P., Burkhard, B. y Müller, F. (2016). A review of studies on ecosystem services in África. International Journal of Sustainable Built Environment, 5(2), 225-245.
Wegner, G. y Pascual, U. (2011). Cost-benefit analysis in the context of ecosystem services for human well-being: A multidisciplinary critique. Global Environmental Change, 21(2), 492-504.
Winther, A. M. (2017). Community sustainability: a holistic approach to measuring the sustainability of rural communities in Scotland. International Journal of Sustainable Development & World Ecology, 24(4), 338-351. https://doi.org/10.1080/13504509.2016.1224987
Wolff, S., Schulp, C. J. E. y Verburg, P. H. (2015). Mapping ecosystem services demand: a review of current research and future perspectives. Ecological Indicators, 55, 159-171.
Wu, J. (2013). Landscape sustainability science: ecosystem services and human well-being in changing landscapes. Landscape Ecol, 28, 999-1023.
You, H. y Zhang, X. (2017). Sustainable livelihoods and rural sustainability in China: ¿Ecologically secure, economically efficient or socially equitable? Resources, Conservation and Recycling, 120, 1-13.
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