Cómo citar
Osorio, J. H., & Aguirre, C. A. (2013). Relación entre el metabolismo de los triglicéridos y aterosclerosis en la hipercolesterolemia familiar. Biosalud, 12(1), 49–58. Recuperado a partir de https://revistasojs.ucaldas.edu.co/index.php/biosalud/article/view/4706

Autores/as

José Henry Osorio
Universidad de Caldas. Universidad de Manizales
jose.osorio_o@ucaldas.edu.co
César Augusto Aguirre
Universidad de Manizales. Universidad de Caldas
jose.osorio_o@ucaldas.edu.co

Resumen

La hipercolesterolemia familiar (HF) es un desorden genético, que afecta en la forma heterocigota a uno de cada 500 nacimientos. Está asociado a aterosclerosis, debido a la elevación de las concentraciones de Lipoproteínas de Baja Densidad (LDL), además se han reportado niveles elevados de triglicéridos, e hipertrigliciridemia postprandrial, como posible factor de riesgo independiente para aterosclerosis. En el presente artículo de revisión, se analizó la literatura disponible en la base de datos, al igual que artículos históricos, textos y referencias citadas en trabajos públicos, buscando analizar la relación entre el metabolismo de los triglicéridos en la hipercolesterolemia familiar y la aterosclerosis. La información obtenida se organizó teniendo en cuenta: metabolismo de triglicéridos, metabolismo de triglicéridos en la hipercolesterolemia familiar y aterosclerosis. Dentro de las conclusiones obtenidas se encontró que los niveles elevados de triglicéridos se asocian con un alto riesgo de enfermedad cardiaca coronaria prematura en pacientes con HF.

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