How to Cite
Romero Peñuela, M. H., Uribe Velásquez, L. F., & Sánchez Valencia, J. A. (2014). Effect of pre-slaughter handling on the characteristics of bruises in beef carcasses into two Colombian slaughter plants. Revista Veterinaria Y Zootecnia (On Line), 8(1), 01–16. Retrieved from https://revistasojs.ucaldas.edu.co/index.php/vetzootec/article/view/4366

Authors

Marlyn Hellen Romero Peñuela
Universidad de Caldas
marlyn.romero@ucaldas.edu.co
Luis Fernando Uribe Velásquez
Universidad de Caldas
lfuribe@ucaldas.edu.co
Jorge Alberto Sánchez Valencia
Universidad de Caldas
sincorreo@ucaldas.edu.co

Abstract

ABSTRACT: The aim of the study was to evaluate the effect of pre-slaughter handling on the characteristics of bruises and identify the risk factors. A cross sectional-study was conducted on 2081 Zebu cattle in two commercial slaughter plants. Transport conditions, lairage, severity, extend, and location of the bruises was evaluated. The prevalence of bruising was 61%, finding significant differences in the prevalence in both slaughter plants (A = 37.5%; B = 91.9%; P<0.05). The bruises in ischial tuberosity (Tuber isquiadicum), hip bone (Tuber coxae) and the loin (Longissimus dorsi) were the most frequently observed (21.3%, 27% and 16.6%, respectively). The multivariate logistic regression model showed that slaughterhouse and sex of cattle were associated with the presence of bruising (P<0.01). The stocking density between 350 and 400 kg showed an inverse association with the presence of bruises (P<0.05). The results suggest that the lack of implementation of animal welfare practices at the slaughterhouses   increases the risk of bruising on carcasses. 

Andrade, E.N.; Roça, R.O.; Silva, R.A. et al. Prevalência de lesões em carcaças de bovinos de corte abatidos no Pantanal Sul Mato-Grossense transportados por vias fluviais. Ciência e Tecnologia de Alimentos, v.28, n.4, p.822-829, 2008.

Andrade, E.N.; Silva, R.A.; Roça, R.O. Manejo préabate de bovinos de corte no pantanal, Brasil. Archivos de Zootecnia, v.58, n.222, p.301-304, 2009.

Chandra B.S.; Das, N. The handling and short-haul transportation of spent buffaloes in relation to bruising and animal welfare. Tropical Animal Health and Production, v.33, n.2, p.155-163, 2001.

Consejo Nacional de la Cadena Cárnica Bovina. Acuerdo de competitividad 2010-2019. 2010. Disponible en: http://www.cadenacarnicabovina.org.co/ Accesado en: 21/10/2013.

Gallo, C.; Espinoza, A.; Gasic J. Efectos del transporte por camión durante 36 horas con y sin período de descanso sobre el peso vivo y algunos aspectos de calidad de carne en bovinos. Archivos de Medicina Veterinaria, v.33, n.1, p.43-53, 2001.

Gallo, C.; Lizondo, G.; Knowles, G. Effects of journey and lairage time on steers transported to slaughter in Chile. Veterinary Record, n.152, p.361-364, 2003.

Gallo, C.; Tadich, N. Transport of cattle for slaughter: effects on animal welfare and meat quality. AgroCiencia, v.21, n.2, p.37-49, 2005.

Grandin, T. Transferring results of behavioral research to industry to improve animal welfare on thee farm, ranch and the slaughter. Applied Animal Behavior Science, 81, p.215-228, 2003.

Grandin, T. Handling and welfare of livestock in slaughter plants. In: Grandin, T. (Ed). Livestock handling and transport. 3rd ed. Wallingford, Oxon, UK: Cab International, 2007. p.329-353.

Hoffman, L.C.; Lühl, J. Causes of cattle bruising during handling and transport in Namibia. Meat Science, v.92, n.2, p.115-124, 2012.

Huertas, S.M. et al. Transportation of beef cattle to slaughterhouses and how this relates to animal welfare and carcase bruising in an extensive production system. Animal Welfare, v.19, p.281-285, 2010.

Instituto Colombiano Agropecuario - ICA. Resolución 002341. Boletín del Estado, n.46.730, 2007.

Manteuffel, G.; Puppe, B.; Schön, P. Vocalization of farm animals as a measure of welfare. Applied Animal Behavior Science, v.88, n.1-2, p.163-182, 2004.

Marahrens, M. et al. Risk assessment in animal welfare – Especially referring to animal transport. Preventive Veterinary Medicine, v.102, p.157-163, 2011.

Minka, N.S.; Ayo, J.O. Effects of loading behaviour and road transport stress on traumatic injuries in cattle transported by road during the hot-dry season. Livestock Science, v.107, p.91-95, 2007.

Miranda-de la Lama, G.C.; Sepúlveda, W.S.; Villarroel, M.; Olleta, J.L. et al. Livestock vehicle accidents in Spain: causes, consequences, and effects on animal welfare. Journal of Applied Animal Welfare Science, v.14, n.2, p.109-123, 2011.

Miranda-de la Lama, G.C.; Leyva, I.G.; BarrerasSerrano, A. et al. Assessment of cattle welfare at a commercial slaughter plant in the northwest of Mexico. Tropical Animal Health and Production, v.44, n.3, p.497-504, 2012.

Ministerio de la Protección Social - MPS. Decreto 1500. Boletín del Estado, n.46623, 2007.

Organización Mundial de Sanidad Animal - OIE. Código Sanitario de Animales Terrestres, 2014. Disponible en: http://www.oie.int/es/normas-internacionales/codigoterrestre/acceso-en-linea/ Accesado en: 15/02/2014.

Paranhos da Costa, M.J.; Huertas, S.M.; Gallo, C. et al. Strategies to promote farm animal welfare in Latin America and their effects on carcass and meat quality traits. Meat Science, v.92, n.3, p.221-226, 2012.

Romero, M.H.; Sánchez, J.A. Implicaciones de la inclusión del bienestar animal en la legislación sanitaria colombiana. Revista Colombiana de Ciencias Pecuarias, v.24, p.93-101, 2011.

Romero, M.H.; Sánchez, J.A.; Gutiérrez, C. Evaluación de prácticas de bienestar animal durante el transporte de bovinos para sacrificio. Revista de salud pública, v.13, n.4, p. 684-690, 2011.

Romero, M.H.; Sánchez, J.A.; Gutiérrez, C. Evaluation of bruises as an animal welfare indicator during
preslaughter of beef cattle. Revista Colombiana de Ciencias Pecuarias, v.25, p.267-275, 2012a.

Romero, M.H.; Sánchez, J.A.; Gutiérrez, C. Evaluación del manejo presacrificio y su relación con la presencia de contusiones en canales bovinas. Biosalud, v.10, n.2, p.28-36, 2012b.

Solano, J.; Galindo, F.; Orihuela, A. et al. The effect of social Rank on the physiological response during repeated stressful handling in Zebu cattle (Bos indicus). Physiology & Behavior, v. 82, p.679-683, 2004.

Strappini, A.C.; Metz, J.H.M.; Gallo, C.B.; Kemp, B. Origin and assessment of bruises in beef cattle at slaughter. Animal, v.3, n.5, p.728-736, 2009a.

Strappini, A.C.; Valenzuela, R.; Navarro, G.; Gallo, C. Contusiones en canales bovinas: cuantificación y caracterización macroscópica. Memorias Proceedings of the 1st Regional Meeting of Animal Welfare Researchers, Valdivia, Chile. 2009b.

Strappini, A.C.; Frankena, K.; Metz, J.H.M. et al. Prevalence and risk factors for bruises in Chilean bovine carcasses. Meat Science, v.86, p.859-864, 2010.

Strappini, A.C.; Frankena, K.; Metz, J.H.M.; Gallo, C.; Kemp, B. Characteristics of bruises in carcasses of cows sourced from farms or from livestock markets. Animal, v.6, p.3, p.502-509, 2012.

Strappini, A.C.; Metz, J.H.M.; Gallo, C. et al. Bruises in culled cows: when, where and how are they inflicted? Animal, v.7, n.3, p.485-491, 2013.

Tadich, N.; Gallo, C.; Bustamante, H. et al. Effects of transport and lairage time on some blood constituents of Friesian-cross steers in Chile. Livestock Production Science, v.93, p.223-233, 2005.

Valenzuela, R.A. Descripción de las contusiones en canales bovinas utilizando una nueva pauta de evaluación. Valdivia, Chile: Universidad Austral de hile, 2010. 46p. Tesis (Pregrado en Medicina Veterinaria).

Warner, R.D.; Ferguson, D.M.; Cottrell, J.J. et al. Acute stress induced by the preslaughter use of electric prodders causes tougher beef meat. Australian Journal of Experimental Agriculture, v.47, p.782-788, 2007.

Warriss, P.D. Optimal lairage times and conditions for slaughter pigs: a review. Veterinary Record, v.153, p.170-176, 2003.

Weeks, C.A.; McNally, P.W.; Warris, P.D. Influence of the design of facilities at auction markets and animal handling procedures on bruising in cattle. Veterinary Record, v.150, p.743-748, 2002.

Romero Peñuela, M.H.; Uribe-Velásquez, L.F.; Sánchez Valencia, J.A. Efecto del manejo presacrificio sobre las características de las contusiones en las canales bovinas en dos plantas de sacrificio colombianas. Veterinaria y Zootecnia, v.8, n.1, p.x-x, 2014.

Downloads

Download data is not yet available.
Sistema OJS - Metabiblioteca |