Authors
Abstract
This research was conducted in the municipality of Tumaco, located in the Nariño Biogeographic Pacific region of southern Colombia, with the objective of characterizing the behavior of organic carbon and the fractionation of organic matter in three types of cocoa agroforestry systems (traditional, semi-technified, and technified). To this end, samples were collected at a depth of 0–5 cm below the soil surface. The variables analyzed were total carbon, non-extractable and extractable carbon, humic and fulvic acids, and humins. Statistical analysis was based on descriptive and exploratory techniques. The semi-technified cocoa agroforestry system showed the highest efficiency in soil carbon accumulation and stabilization, with the highest total organic carbon content (5.95%), a balance between humic and fulvic acids (HA/FA ≈ 1), and the highest proportion of humins (50.42%). This behavior is attributed to the implementation of appropriate management practices and greater plant diversity. In contrast, the traditional and technified systems showed lower efficiency, with a predominance of more recalcitrant carbon, attributable to the absence of management practices in the traditional system and greater tillage in the technified system, respectively. These results highlight the importance of moderate management for carbon sequestration in agroforestry systems.
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