DOI: 10.17151/hpsal.2023.28.1.9
Cómo citar
1.
Tirado Otálvaro AF, Cassiani Miranda CA, Rodríguez Verdugo MS, Campo Arias A, Scoppetta O, Arismendy López YA. Conocimientos sobre COVID-19 en la población general de México. Hacia Promoc. Salud [Internet]. 1 de enero de 2023 [citado 10 de octubre de 2024];28(1):117-31. Disponible en: https://revistasojs.ucaldas.edu.co/index.php/hacialapromociondelasalud/article/view/8305

Autores/as

Andrés Felipe Tirado Otálvaro
Universidad Pontificia Bolivariana
felipe.tirado@upb.edu.co
https://orcid.org/0000-0001-9010-1494
Perfil Google Scholar
Carlos Arturo Cassiani Miranda
Universidad de Santander
ca.cassiani@udes.edu.co
https://orcid.org/0000-0002-2288-1027
Perfil Google Scholar
María Soledad Rodríguez Verdugo
Universidad de Sonora
dra_soledadr@hotmail.com
https://orcid.org/0000-0002-7070-4981
Perfil Google Scholar
Adalberto Campo Arias
Universidad del Magdalena
acampoa@unimagdalena.edu.co
https://orcid.org/0000-0003-2201-7404
Perfil Google Scholar
Orlando Scoppetta
Corporación Nuevos Rumbos
oscoppetta@nuevosrumbos.org
https://orcid.org/0000-0003-4876-5400
Perfil Google Scholar
Yinneth Andrea Arismendy López
Universidad de Santander
yianar17@mail.com
https://orcid.org/0000-0002-7363-6777
Perfil Google Scholar

Resumen

Se realizó un estudio observacional analítico con el objetivo de explorar la asociación entre el conocimiento que tiene la población general de México sobre COVID-19 y las variables sociodemográficas de interés. Un total de 758 adultos entre 18 y 74 años (M=37,3 DE=12,6), 88,9% con educación superior y 33,2% trabajadores de la salud, diligenciaron un cuestionario en línea sobre conocimientos la enfermedad y la Escala de Temor a COVID-5, adaptada por el equipo de investigación. La proporción de conocimientos altos sobre COVID-19 fue del 41,0%. Las personas con educación superior y los profesionales de la salud presentaron puntajes de conocimientos altos en comparación con los que tenían primaria y secundaria y con los que no pertenecían al gremio de la salud RP = 1,25 IC 95% (1,05 – 1,48). Se concluye que las personas con escolaridad superior y los profesionales de la salud tienen mejores puntajes de conocimientos sobre la enfermedad, mientras que el conocimiento alto sobre COVID-19 solo se asoció con ser profesional de la salud.

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