[1]
Díaz Avila, V. , Peñuela Sierra, L. and Castañeda Serrano, R. 2021. Effects of supplementation with tropical dry forest tree foliage on meat quality and fatty acid composition in Colombian creole lambs (ovis aries). Boletín Científico. Centro de Museos. 25, 1 (Jan. 2021), 32–39. DOI:https://doi.org/10.17151/bccm.2021.25.1.2.